Pahi (Knife)

Summary: 
Wooden knives were primarily used to skin fruit and vegetables
Description: 

 Length: 5 3/4 inches, Color: Dark Brown, Weight: 1.2 oz. 

Located in the middle or end of the pahi is usually a hole that is used together with some type of cordage to secure the implement to the wrist.  This was common in Hawaiian implements. 

 

Cultural Narrative: